Food: Making a Simple Charcuterie Board

Charcuterie (pronounced “shahr-ku-tuh-ree) term derived from the French is a display or arrangement of cold meats, cheese, fruit and nuts on a chopping board or a platter of some sort. This is my idea of a fabulous lazy lunch because some of the best things about this board is no cooking required, not much washing…

Come Dine With Me: Afrigonia

Afrigonia is without a doubt on the list of satisfying restaurants to eat at in Lusaka because the food is simply excellent. Originally located on the Copperbelt they made the move and are now in Woodlands which is fantastic. The restaurant layout is simple with not too much of a fuss either but the food…

A Week of Salads

Hello, as it starts to get warmer and hopefully winter can finally die down salads are the obvious choice but more specifically the types that offer just a little more substance are the ones I keep going back to. I wanted to share with you a selection of salads that I had for a week…